Home 2019-10-09T11:19:19+00:00
What is Bao Box?
Bao Box is a result of passion, we are 6 individuals who have come together with no experience in the food and beverage industry, but with simply a passion to create something unique and help various social circles rediscover fun outside technology. We are the premier board game café in East and Central Africa and are crazy about fun and also just plain crazy. We don’t do normal, because normal is not a wall dedicated to wine, normal is not a giant chessboard by our door and normal is not tonnes of chalk on the walls.
Our name originates from the traditional Kenyan game “Bao” better known as Mancala internationally; as is evident from our name, we believe in being as Kenyan as possible, which is why we provide Maasai Shukas for the chilly evenings, most of our furniture and fittings are built locally and all our ingredients are sourced locally.
Technology has taken over our daily lives and Bao Box provides a platform to get away from this, board games provide a different way to socialise and are perfect for everyone as they transcend all demographics; age, gender, religion all cease to exist once a game is opened.
In a nutshell, Bao Box is the laughter of families and friends, it is the aroma of the food from our open Kitchen, it is the victory call of the winner of a round of Exploding Kittens, hence we are characterized by our motto:

Eat. Play Socialize.

Menu

ALL DAY BREAKFAST

  • SMASHED AVO TOAST (V)

    • 400

    Two slices of ciabatta topped with smashed avo. Add 2 fried eggs for 150/-. Add Halloumi for 150/-

  • TROPICAL BREAKFAST BOWL

    • 550

    Fresh, seasonal fruit salad served with full cream vanilla yogurt, luxury muesli and honey

  • PESTO MUSHROOM TOAST

    • 550

    Two slices of ciabatta, spread with cream cheese and pesto, topped with sautéed mushrooms, cherry tomatoes and feta.

    Add 2 fried eggs for 150/-. Add Halloumi for 150/-

  • SPANISH OMLETTE

    • 550

    Three eggs, red onion, green pepper, mushroom, tomatoes, mozzarella, cheddar served with two slices of toast and a grilled tomato

  • NEW ORLEANS FRENCH TOAST

    • 650

    A twist on the classic French toast. 2 slices of Savoury bacon and cheese stuffed French toast served with maple syrup.

  • STEAK N' EGGS

    • 950

    Sautéed onions, green peppers and mushrooms topped off with a tender fillet steak and 2 eggs of your choice. (Spanish/fried/scrambled/sunny side up)

  • THE ALL-AMERICAN

    • 900

    Two eggs, beef bacon, beef sausage, baked beans & grilled tomato, served with salted fries & a slice of toast.

MUNCHIES

  • DIVINE FRENCH FRIES

    • 400

    Deep fried salted slice Sof potato, served with 3 Dips – Kachumbari sauce; Garlic Mayo; Chilli Mayo.

    Add Chicken for 150/-. Add Bacon for 150/-. Add Cheese for 100/-.

  • BRUSCHETTA

    • 450

    Grilled bread, rubbed with garlic, topped off with a fresh tomato salsa and olive oil. (5 pcs)

    Add Feta Cheese for 150/-

  • SPICY FRIES

    • 500

    Deep fried salted slices of potato, tossed in our house special spicy sauce.

    Add Bacon for 150/-. Add Cheese for 100/-.

  • FETA SPINACH STUFFED FRENCH BREAD

    • 950

    Creamy spinach mixed with feta cheese, topped off with Mozzarella and Cheddar cheese. For two to share.

    Add Chicken for 150/-. Add Bacon for 150/-

  • CHICKEN WINGS

    • 950

    Grilled spicy chicken wings tossed in a Honey, lime, spicy sauce. (10pcs)

  • GARLIC PARMESAN CHICKEN STRIPS

    • 950

    Breaded juicy chicken breasts, baked to perfection. Topped off with parmesan cheese, served with a slice of garlic bread and a garlic mayo dip.

  • SKEWERS

    • 950

    Paneer Tikka – Grilled marinated chunks of cottage cheese, onions & peppers. Served with Mint & Yogurt sauce.

    Chicken Tikka – Grilled marinated pieces of chicken breast, onions & peppers. Served with Mint & Yogurt sauce.

  • LOADED NACHOS

    • 950

    Mix of mozzarella and Cheddar cheese, tomato salsa, guacamole, pickles, black olives & parsley.

    For two to share.

    Add Chicken for 150/-. Add Bacon for 150/-

SOUPS

  • SOUP OF THE DAY

    • 450
  • SWEET CORN SOUP

    • 450

    Served with 2 slices of toasted garlic bread 

  • CREAM TOMATO BISQUE WITH GRILLED CHEESE

    • 650

    Cream of tomato soup with a grilled cheese sandwich

SUPER SALADS

  • CLASSIC AVO GREEK

    • 650

    Crisp lettuce, avocado, cucumber strips, tomatoes, red onion, fresh mint, olives and feta. Add chicken for 150/-. Add halloumi for 150/-. Add Beef bacon for 150/-.

  • BAO BOX CAESAR

    • 650

    Lettuce tossed in a Caesar dressing with parmesan shavings and garlic croutons. Add chicken for 150/-. Add halloumi for 150/-. Add Bacon for 150/-.

  • THE GREAT GIRL

    • 750

    Lightly seared beef fillet, roasted beetroot, spring onion, julienne rainbow slaw with a creamy mustard and soya lime dressing

  • KEEN WOW (GLUTEN FREE & VEGAN)

    • 800

    Quinoa, fresh cucumber, red bell pepper, red onion, chickpeas, fresh parsley and a garlicky olive oil and lemon dressing. Add chicken for 150/-. Add halloumi for 150/-

  • New

MAINS

  • VEGGIE STIR FRY

    • 750

    Assorted seasonal vegetables stir fried with noodles.

  • PITA POCKETS

    • 900

    Fried chickpea balls (8 pcs), served with 4 pcs of pita, hummus, homemade chilli and rainbow slaw with a tzatziki dressing

  • KNOCOWT STIR FRY

    • 950

    Sautéed marinated beef fillet strips served with vegetable fried noodles  

  • HONEY CHILLI CHICKEN

    • 950

    Deep fried, crunchy marinated chicken pieces tossed in a sweet and sour sauce served with vegetable fried noodles.

  • PASTA LA VISTA, BABY

    • 950

    Medium spicy tomato sauce with black olives. Choice of either Penne/ Spaghetti. 

    Add Bacon or Chicken 150

    Add Cheese 100

  • PASTA PRIMO

    • 950

    Creamy mushroom and baby spinach sauce with grated parmesan cheese. Choice of either Penne/ Spaghetti.

    Add Bacon or Chicken 150

    Add Cheese 100

  • PESTO BOTH WORLDS

    • 950

    Cream cheese and pesto sauce with roasted cashewnuts. Choice of either Penne/ Spaghetti.

    Add Bacon or Chicken 150

    Add Cheese 100

  • POTATOES GONNA POTATE (V)

    • 950

    Potato and Aubergine bake with a homemade pink sauce dressed in cheese.

  • LAMB KOFTA

    • 1000

    Grilled lamb koftas (4 pcs), served with 4 pcs of pita, hummus, homemade chilli and rainbow slaw with a tzatziki dressing

  • CHOPS

    • 1650

    Lamb chops basted with a mouth-watering maple mint glaze. Served with a choice of either fries, salad or roast veggies.

  • STEAK

    • 1650

    Overnight marinated beef fillet, served with a creamy pepper sauce. Served with a choice of either fries, salad or roast veggies.

  • SUCCULENT ROAST CHICKEN

    • 1800

    Fruity glazed roast chicken cooked to perfection. Please allow 40 minutes preparation time. Served with a choice of either fries, salad or roast veggies

  • GERMAN SAUSAGE PLATTER

    • 1800

    Spicy lamb sausage (5pcs), Cheese Krainer (2pcs), Beef griller (2pcs), served on a bed of caramelized onions with mustard.

    *Cheese Krainer contains pork (can be switched with any other sausage)

BAO BOX HOT DOGS

All served with a side of Nacho Chips
  • THE "BIG EASY" DOG

    • 400

    Chicken Vienna, placed in a toasted hot dog bun, topped with caramelized onions, mustard and crunchy slaw

  • THE NACHO DOG

    • 450

    The Nacho Dog

    Chicken Vienna, placed in a toasted hot dog bun, black olives, pickles and of course a healthy helping of cheese

  • THE BACON JACK DOG

    • 500

    A bacon wrapped Chicken Vienna, placed in a toasted hot dog bun, topped with cheese, lettuce, onions and tomatoes.

PIZZA

  • MARGHERITA

    • 950

    Mozzarella, cheddar, basil

  • VEGGIE DELITE

    • 1050

    Mozzarella, cheddar, onion, green pepper, mushrooms, olives

  • CHICKEN TIKKA

    • 1100

    Mozzarella, cheddar, chicken tikka, onions, green peppers

  • POP'S PRINCESS

    • 1100

    Mozzarella, cheddar, basil pesto, green pepper, feta, avocado, drizzled with a balsamic glaze

  • THE WORKS

    • 1300

    Mozzarella, cheddar, beef mince, spicy lamb sausage, Bacon, mushroom, onion

  • Add Bacon or Chicken 150

    Add Olives or Cheese 100

SANDWICHES

*All sandwiches served with a choice of either fries (change to spiced fries for an extra 50/-), salad or roast veggies
  • VEGGIE GUACAMOLE

    • 700

    with cheddar, mozzarella, black olives, cucumbers, mushrooms, green peppers, lettuce, tomatoes, onions, red wine vinaigrette

  • PESTO HALLOUMI

    • 750

    with basil pesto, mozzarella, cheddar, baby spinach, tomatoes, black olives, cucumber

  • PESTO CHICKEN

    • 800

    with basil pesto, mozzarella, cheddar, lettuce, tomatoes, onions

  • HONEY MUSTARD CHICKEN

    • 850

    with basil pesto, mozzarella, cheddar, lettuce, tomatoes, onions

  • FILLET STEAK

    • 850

    with mozzarella, cheddar, sautéed mushrooms & onions, kachumbari

CROISSANTS

  • PLAIN CROISSANT

    • 200
  • SPANISH OMLETTE FILLING

    • 300
  • CHEESE, LETTUCE AND TOMATO FILLING

    • 300
  • CHICKEN TIKKA FILLING

    • 400
  • HALLOUMI AND PESTO FILLING

    • 400
  • PANEER TIKKA FILLING

    • 400
  • MUSHROOM & WHITE SAUCE FILLING

    • 400
  • CHICKEN & WHITE SAUCE FILLING

    • 400

BURGERS

All burgers are served with a choice of either fries (change to spiced fries for an extra 50/-), salad or roast veggies
  • CLASSIC CHEESEBURGER

    • 900

    Prime beef patty, Cheddar cheese, sticky onions, burger sauce, tomato & lettuce

  • THE STOMPER

    • 900

    Mix veggie patty, topped with cheddar cheese, tomato, roasted aubergine, crunchy slaw, fresh coriander and burger sauce

  • THE TRIATHELETE

    • 1000

    Baked, breaded chicken breast topped with smashed avo, lettuce, fresh tomato, grilled aubergine, and burger sauce

  • THE HALLOUMINATI

    • 1000

    Halloumi, mushrooms, red onion, pickles, lettuce, honey mustard, ketchup

  • THE PLAYER

    • 1050

    Prime beef patty, Cheddar cheese, beef bacon, feta, avo & lettuce

  • THE ROCKAFELLA

    • 1050

    Prime beef patty, Cheddar cheese, caramelized onions, lettuce, grilled pineapple & a fried egg

DESSERTS

  • SEASONAL FRUITS CARPACIO

    • 500

    Thin slices of a seasonal fruit, topped with brown sugar and cinnamon, roasted to perfection.

  • PIE PIE WITH MY LITTLE PIE

    • 600

    Open bake apple pie served warm with vanilla ice cream.

  • CLASSIC NEW YORK CHEESE CAKE

    • 600

    Baked Cheesecake topped with a Mixed Berry Compote

  • FILTH PIE

    • 600

    Marshmallow, coconut and chocolate pie served warm with vanilla ice cream

  • CHOCOLATE FACTORY

    • 600

    A molten lava cake served warm with vanilla ice cream

COFFEE

  • ESPRESSO

    • Double 200
    • Single 150
  • AMERICANO

    • Double 250
    • Single 200
  • FLAT WHITE

    • Double 250
    • Single 200
  • MACCHIATO

    • Double 250
    • Single 200
  • CAPPUCINO

    • Double 300
    • Single 250
  • MOCHA

    • 250
  • LATTE

    • 250
  • ICED COFFEE

    • 300
  • CAFE AFFOGATO

    • 300
  • LATTE MACCHIATO

    • 300
  • BOOZY COFFEE

    • 550
  • HOT CHOCOLATE

    • 250
  • Shot of Vanilla or Caramel Syrup

    • 100

TEA

  • BREWED MASALA CHAI

    • 250
  • HERBAL TEA

    • 250
  • ICED TEA

    • 250
  • HOT VIRGIN DAWA

    • 250
  • HOT TODDY (ALCOHOLIC)

    • 550

SHAKES

  • STRAWBERRY SHORTCAKE

    • 550
  • BANANA CREAM PIE

    • 550
  • COFFEE

    • 550
  • OREO

    • 550

Events

Gallery

Contact us

We are located on:
8th floor,
Pramukh Towers,
Westlands Road
(Right next to the Standard Chartered Offices)
Phone: +254 715 226269‬
Does Bao Box interest you and are you looking for more information?
Fill out the form  and one of our trained T-rex will be in touch to help you out.

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